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November 28, 2008  Author: Anthony Pacheco Category: Not Exactly Random   1 Comment

So much pie. Pie Palooza! Pie pie pie pie!

Oh and Turkey. And the wine! I opened a magnum of the 1995 Quilceda Creek Cabernet Sauvignon, and it was EPIC. After decanting, it was an intense bottle of wine. Hats off to the vintner for making a Washington wine that ages in spectacular fashion.

Meanwhile, I’ve lost another game of Settlers. However, I seem to be the reigning Hearts champion.

The San Juan Islands are truly beautiful even in the early winter. As I sit here in front of the bay window overlooking the Puget Sound, I feel truly blessed and very thankful.

Hope everyone in the states had a nice Thanksgiving holiday!

Comments on “…must…stop…eating…pie…

  1. Wine Blog December 4, 2008 at 7:51 am

    Wow a magnum of Quilceda, you don’t mess around! Invite me next time! I love Washington red and especially the Cab’s. Unfortunately I didn’t have any wine for Thanksgiving. I had to eat with my parents and they dig drinking booz at the dinner table for some reason. I respect them but they miss out on one of life’s best pleasures – wine and food!

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